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Restaurant to celebrate good food, family heritage
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Doug Heberts parents at a Cajun Restaurant they owned called La Petite Louisiane. Doug Heberts father was known as Frenchy. The new restaurant is named in his honor. - photo by Jim Tatum
It won’t be long before Beignets and Po’ Boys will be cooking in Camden. Doug Herbert and his wife, Diana, are opening Frenchy’s, Camden’s first Cajun restaurant. For the Heberts, the restaurant is a long-time dream.

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