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Feature photo: A proper setting
Junior Leadership Ettiquette photo.JPG
Students of Junior Leadership Kershaw County recently participated in a session on social and formal dining etiquette.The class met at the Mill Pond Steak House in Boykin and was served a four-course meal. Sara Fakoury, a certified trainer with the National League of Junior Cotillions, covered social skills and formal dining techniques. Kershaw County School District Superintendent Dr. Frank Morgan and volunteers from the business community served as servers.