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My chicken, myself
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WASHINGTON -- In one of the early episodes of “Portlandia,” the satirical show that makes fun of all things Portland, Ore., a couple dining out interviews the waitress about their potential chicken dinner. Specifically, they want to know details of the chicken’s diet (sheep’s milk, soy and hazelnuts), his free-roaming privileges and roaming area (four acres), whether he had friends and was a happy chicken, and so on. Their server answers patiently, even producing Colin’s papers.

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